BPK SINGALOR LAU
BPK stands for “Babi Panggang Karo”, one type of Indonesian Roast Pork that comes with cassava leaves, soup, green chili, and optional pig’s blood. It is originated from North Sumatera. It is interesting that we have quite a lot of BPK choices in Batam and many of them have high standard
One of the more popular choice would be this BPK by Singalor Lau. Many people love it. The taste is good and texture is great! Small cut, juicy, and succulent. Pretty good marination too! These small-cut, juicy, and succulent meats swim through my mouth so effortlessly and flow right down to my tummy. Yummyliciousssssss. Add some sweet soy sauce to sweeten your meal. That is my preference anyway.
The emphasis here is the smaller cuts. Most other BPK in town has thicker and bigger cuts. Their ‘daun ubi’ is awesome. Their chili is Shiokkk! And any BPK goes really well with BADAK sarsapilla drink
This is totally a hidden gem lying somewhere in the increasingly crowded Mega Legenda area. Fortunately the location is in Mega Legenda, far from me and the city area. Or else I would be fat in no time.
LEARN YOUR INDONESIAN
Babi = Pork
Panggang = Roast / BBQ
Karo = An Indonesian Tribe
Daun Ubi = Cassave Leaves
Kecap Manis = Sweet Soy Sauce
#NONHALAL
PRICE💲:
– Regular Rp 23,000
– Jumbo Rp 33,000
LOCATION📍: BPK Singalor Lau
– Ruko Mega Legenda Blok E3 No 11, Bafam
– Drive towards Mega Legenda from Simpang Jam
– Turn left when you see Giant supermarket
– Go straight and take the 3rd left turn
– It should be just on your right
– Alternatively, use Google Map or Waze
HOURS⏰: 10:00 — 17:00 (estimate)
Then sometimes when you come Medan, u got to try the BPK from its origin city.
See if the origin ones taste better.
hehhee will do definitely. you wait for me!!!
Coba lagi ga diet daging, gue jabanin kesana dah..